This Christmas pudding is Nut Free and suitable for vegetarians. The fruit is steeped in alcohol for at least a day before they are cooked, which adds a great deal to the overall flavour.

We recommend steaming the pudding for an hour and half before serving. This attractive boxed pudding makes a special gift.

Ingredients: Vine Fruits 29%, (Sultanas, Currants, Raisins), Sugar, Cider, Invert Sugar Syrup, Breadcrumbs [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Salt, Yeast], Vegetable Suet,Brandy, Whole EGGS, Orange Marmalade (Sugar, Seville Oranges), Cane Molasses, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine),Rapeseed Oil, Citrus Peel (Orange Peel, Lemon Peel,  Glucose-Fructose Syrup,Sugar,Acidity Regulator: Citric Acid), Mixed Spices, Salt.

Allergy Advice: For allergens, including cereals containing gluten, see ingredients in CAPITALS.

Nutritional information typical values per 100g, Energy 1304 kJ/290 kcal, Fat 5.6g, of which saturates 0.5g, Carbohydrate 55g, of which sugars 45g, Protein 3.1g, Salt 0.57g.